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From Our Butchery to Your Table: The Making of Our Premium Biltong, Drywors, and Boerewors at Hakatzavim

Writer: David MichalowskyDavid Michalowsky

At Gaia’s Pantry, we take immense pride in the quality of our products. Everything starts at Hakatzavim, our trusted family-run butchery, located in Sderot. It’s here, in a traditional yet modern space, that we craft the authentic South African flavors you know and love—Biltong, Drywors, and Boerewors. Every step of the process reflects our dedication to excellence and our commitment to providing only the best kosher meat products, certified by Rabbanut.


The Meat Selection: Only the Best Cuts

We source only the finest cuts of meat for our products. At Hakatzavim, our skilled butchers hand-pick the best beef, ensuring every piece is tender, flavorful, and ready to be transformed into something exceptional. We focus on quality from the very beginning to guarantee that every bite of our products delivers the authentic taste of South Africa.


Biltong: A South African Tradition

Making biltong is an art, and it starts with marinating the meat in a blend of our secret spices, vinegar, and salt. Once seasoned, the meat is carefully air-dried for several days, allowing the flavors to develop and the texture to become perfectly tender. The result is a snack that’s both savory and satisfying—a true taste of South Africa.


Drywors: A Perfect Snack for Any Time

Our drywors is a snack that combines the best of biltong and sausage. Ground beef is mixed with spices and then encased in a natural casing before being air-dried to perfection. This process results in a flavor-packed treat that’s perfect for any occasion. The drywors is both savory and spicy, with a rich taste that stands out.


Boerewors: The Heart of South African BBQ

Boerewors is more than just a sausage; it’s a celebration of South African cuisine. The preparation begins with a special blend of spices, including coriander and nutmeg, mixed with fresh, high-quality beef and lamb. The meat is then carefully stuffed into casings and prepared for grilling, bringing out the irresistible flavors. The end result? A boerewors that’s full of flavor and perfect for your next BBQ or meal.


Kosher Certified, Family Approved

We ensure that every product we make at Hakatzavim meets the highest standards of kosher certification, so you can enjoy our products with confidence. Our team works tirelessly to maintain the tradition of South African excellence while adhering to the strictest kosher guidelines.


From the heart of Hakatzavim Butchery to your table, our commitment to quality and flavor never wavers. When you choose Gaia’s Pantry, you’re not just choosing premium South African meat products—you’re choosing a piece of our family’s story and tradition.

 
 
 

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